SFC BASE PIRI PIRI (1x2KG)

Description

Product Overview
Spicy and tangy Piri Piri base, designed for coating or marinating chicken. Perfect for creating Southern Fried Chicken with a bold, fiery flavour for foodservice, takeaways, and catering.

Product Details

• Pack Size: 1 x 2kg
• Net Weight: 2kg
• Storage: Store in a cool, dry place; refrigerate after opening
• Shelf Life: 12–18 months (subject to batch)
• Dietary Info: Suitable for Halal applications (when used with Halal chicken)
  
  

Nutritional Information (per 100g approx.)

• Energy: 1,050 kJ / 250 kcal
• Fat: 7g (Saturates: 1g)
• Carbohydrates: 50g (Sugars: 2g)
• Protein: 6g
• Salt: 5g
  
  

Ingredients & Allergens

• Main Ingredients: Wheat flour, spices, salt, stabilisers, flavourings
• Allergens: Contains wheat (gluten); may contain traces of milk or soy
  
  

Usage & Serving

• Application: Coat chicken pieces evenly before frying or cooking
• Cooking Method: Deep fry at 170–175°C until golden and fully cooked
• Serving Suggestion: Ideal for fried chicken, wings, strips, and fillets
• Safety: Ensure chicken is cooked thoroughly to a core temperature of 75°C